Amount of Vitamin D3 (cholecalciferol) in Game meat, deer, shoulder clod, separable lean only, cooked, braised
Lamb, Veal, and Game Products
In 100 g (Grams) of Game meat, deer, shoulder clod, separable lean only, cooked, braised there is 0 µg of Vitamin D3 (cholecalciferol). Change amount
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Vitamin D3 (cholecalciferol)
Vitamin D3 (cholecalciferol) is a nutrient present in many other foods. The below table lists foods high in Vitamin D3 (cholecalciferol) other than Game meat, deer, shoulder clod, separable lean only, cooked, braised.
Fish, halibut, Greenland, raw
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27.4 µg
|
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Fish, mackerel, salted
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25.2 µg
|
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Fish, carp, raw
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24.7 µg
|
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Fish, eel, mixed species, raw
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23.3 µg
|
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Salmon, sockeye, canned, drained solids, without skin and bones
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21.5 µg
|
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Fish, salmon, sockeye, canned, drained solids
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21 µg
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Fish, trout, rainbow, farmed, cooked, dry heat
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19 µg
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Salmon, sockeye, canned, total can contents
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19 µg
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Margarine,spread, 35-39% fat, tub
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17.5 µg
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Fish, salmon, chinook, smoked
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17.1 µg
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Fish, salmon, sockeye, cooked, dry heat
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16.7 µg
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Fish, swordfish, cooked, dry heat
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16.6 µg
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Fish, sturgeon, mixed species, smoked
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16.1 µg
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Fish, mackerel, Atlantic, raw
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16.1 µg
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Fish, trout, rainbow, farmed, raw
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15.9 µg
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Fish, salmon, pink, canned, drained solids
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14.5 µg
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Fish, Salmon, pink, canned, drained solids, without skin and bones
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14.1 µg
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Fish, salmon, sockeye, raw
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14.1 µg
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Fish, swordfish, raw
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13.9 µg
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Fish, salmon, pink, canned, total can contents
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13.7 µg
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Game meat, deer, shoulder clod, separable lean only, cooked, braised
Game meat, deer, shoulder clod, separable lean only, cooked, braised is a type of Lamb, Veal, and Game Products. The most significant nutrients in Game meat, deer, shoulder clod, separable lean only, cooked, braised are listed below.
Water
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59.78 g
|
59.78%
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Energy (calorie)
|
191 kcal
|
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Energy (joule)
|
797 kJ
|
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Protein
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36.28 g
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36.28%
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Total lipid (fat)
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3.95 g
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3.95%
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Ash
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1.12 g
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1.12%
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Carbohydrate, by difference
|
0 g
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|
Fiber, total dietary
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0 g
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|
Sugars, total
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0 g
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|
Calcium, Ca
|
6 mg
|
0.01%
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Iron, Fe
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5.01 mg
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0.01%
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Magnesium, Mg
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28 mg
|
0.03%
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Phosphorus, P
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261 mg
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0.26%
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Potassium, K
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313 mg
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0.31%
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Sodium, Na
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52 mg
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0.05%
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Zinc, Zn
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8.64 mg
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0.01%
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Copper, Cu
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0.285 mg
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Manganese, Mn
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0.026 mg
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Selenium, Se
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17.7 µg
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Vitamin C, total ascorbic acid
|
0 mg
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Nutrients in Game meat, deer, shoulder clod, separable lean only, cooked, braised